CARMEN PERSA

Carmen Persa is a nutritionist specialized in advising people on healthy and balanced eating. Carmen offers personalized diet and lifestyle programs, focused on improving health and achieving specific weight and wellness goals.

Education

• 2017 – 2019 - "Iuliu Hațieganu" University of Medicine and Pharmacy, Cluj-Napoca. Master's Degree in Nutrition and Quality of Life;
• 2010 – 2013 - "Iuliu Hațieganu" University of Medicine and Pharmacy, Cluj-Napoca. Specialization: Nutrition and Dietetics;
• 2007 – 2010 - Orthodox Theological Faculty, Cluj-Napoca. Specialization: Didactic Theology.

Professional experience

• Collaborating with Regina Maria Policlinic as a Pediatric Nutritionist since October 2017
• Collaborating with Provita Clinic, Cluj, since 2016
• Nutrition Section at Radio Renasterea since October 2016
• Krankenpflegerin, Diakonische Hausgemeinschaften e.V./Mehrgenerationen-haus Heidelberg, Heinrich-Fuchs-Strase 85, January-August 2014
• Internship at Naturalia Medical Center, Bucharest, with Dr. Pavel Chirila, September 2013
• ADVANCED STUDIES SCHOOL ON: Modern Aspects of Nutrition for Healthy and Sick Children - the Role of Nutrigenomics, Targu Mures, 2012
• Workshop on the Role of the Dietitian in Health Promotion and in the Romanian Healthcare System, Targu Mures, September 24-28, 2012, event credited by the ROMANIAN COLLEGE OF PHYSICIANS with 30 EMC credits
• Symposium on Nutrition of the Future, December 14-15, 2012, where I presented the paper: Therapeutic Potential of Probiotics in Improving Type 2 Diabetes.
• Symposium on Nutrition-Medicine of the Future, May 6-7, 2011,

Held nutrition seminars

• Seminar on Living to Eat or Eating to Live, held in Tübingen, Germany, July 2014.